One of the oldest known spices, cinnamon appears in ancient Chinese, Sanskrit and Egyptian writings and was mainly used for its medicinal properties as well as in religious ceremonies and magic rites. Taking the Silk Road to the Mediterranean, it was considered during Ancient Greece as precious as gold. The cinnamon has many traditional uses due to its ancient origin. It is especially believed to have toning, healing, antibacterial, antioxidant or aphrodisiac properties. Today, numerous scientific studies have confirmed its antioxidant, antibacterial and anti-inflammatory effects.
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