In Japan, camellia oil is similar to what argan oil is in Morocco: a treasure of beauty and care that has been used for centuries to nourish, protect and softens. Originating from China and Japan, the camellia oil is found in ancient medicinal and culinary traditions in Asian countries. It is often called the Eastern olive oil owing to its unsaturated fatty acid composition similar to that of olives. At the heart of the J-Beauty trend, "Japanese beauty" is the symbol of softness, simple beauty and refinement. Phytolea Camellia is a japanese ritual for a pure and perfect juvenile beauty. It embellishes and nourishes the whole body, ensures in-depth hydration, protects the skin against external aggressions and pollution thanks to its fatty acids content.
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| Form at 25°C | Liquid |
|---|---|
| Chemistries |
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| Ingredient origin |
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| Composition information |
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| Biodegradability | Expected to be readily biodegradable |
| % Natural origin content – ISO 16128 | 100 |
| Property | Units | Value |
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| % Actives | None |
Phytolea Camellia; 35102; Camellia
Language: English | Type: Data sheet | Size: 233.52kb
The range of Phytolea is born to answer to the quest of consumers to reduce water waste. There is a trend moving away from products that contain water to turn to more oily based formats to reduce sustainability benefits. Download the brochure to learn more about the range.
Language: English | Type: Brochure | Size: 861kb
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